eNCPT Tutorials

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Learn about the Nutrition Care Process

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Learn more about the Nutrition Care Process! These video modules, updated to reflect terminology changes for the 2015 Edition of the eNCPT, explain the Nutrition Care Process and the layout and organization of the eNCPT.

The NCP Tutorial is a series of 15 videos.  Each module is approximately 10 minutes long. The modules are free to everyone. To access the modules, please click on the title below.  You may also wish to download the  Orientation Tutorial Outline (PDF):
 

Nutrition Care Process Overview (Module 1)
Tutorial Title:	Approximate Length (minutes)	PDF Notes Document
Module 1: Introduction of NCP	9	Module 1
Nutrition Assessment (Modules 2 - 4)
Tutorial Title:	Approximate Length (minutes)	PDF Notes Document
Module 1: Introduction of NCP	9	Module 1
Module 2: Nutrition Assessment: Overview/Definition	10.5	Module 2
Module 3: Nutrition Assessment: Terms and Use	8	Module 3
Module 4: Nutrition Assessment: Examples in Two Case Studies	17	Module 4
Nutrition Diagnosis (Modules 5 - 8)
Tutorial Title:	Approximate Length (minutes)	PDF Notes Document
Module 1: Introduction of NCP	9	Module 1
Module 5: Nutrition Diagnosis: Overview/Definition	6.5	Module 5
Module 6: Nutrition Diagnosis: Terms and Use	5	Module 6
Module 7: Nutrition Diagnosis: PES Statements	17	Module 7
Module 8: Nutrition Diagnosis: Examples in Two Case Studies	15	Module 8
Nutrition Intervention (Modules 9 - 12)
Tutorial Title:	Approximate Length (minutes)	PDF Notes Document
Module 1: Introduction of NCP	9	Module 1
Module 9: Nutrition Intervention: Overview/Definition	6	Module 9
Module 10: Nutrition Intervention: Terms and Use	6.5	Module 10
Module 11: Nutrition Intervention: Nutrition Prescription	7	Module 11
Module 12: Nutrition Intervention: Examples in Two Case Studies	10	Module 12
Nutrition Monitoring & Evaluation (Modules 13 - 15)
Tutorial Title:	Approximate Length (minutes)	PDF Notes Document
Module 1: Introduction of NCP	9	Module 1
Module 13: Nutrition Monitoring and Evaluation: Overview/Definition	7.5	Module 13
Module 14: Nutrition Monitoring and Evaluation: Terms and Use	3.5	Module 14
Module 15: Nutrition Monitoring and Evaluation: Example in Two Case Studies	9	Module 15

  

Certificate and Continuing Professional Education

Dietitians may earn two (2) CPE hours for viewing all modules and passing a quiz. Suggested learning codes: 3005 & 5390. Upon passing the quiz, you will receive a link to download a certificate of completion.  For questions pertaining to continuing education, contact [email protected].

• NCP Orientation Tutorial Quiz